WHAT: The University of Illinois Springfield’s Office of Advancement, Alumni SAGE Society, Chancellor’s Office and the Illinois State Historical Society presents “Transcending Borders” as part of the Lunch and Learn Series.
WHEN: Tuesday, October 17, 2017, from 11:30 a.m. to 1:30 p.m.
WHERE: Public Affairs Center (PAC) Conference Room C/D, located on the lower level of the PAC on the UIS campus.
DETAILS: Hilary Frost, UIS associate professor and chair of the Global Studies Program, will present on globalization and the international influences shaping educational experiences and expectations. Discussing the international and cultural nourishment needs of students, staff and guests from around the globe will be UIS Executive Chef Howard Seidel and Culinary Instructor/Food Expert Randy Williams. A special international themed buffet is planned.
The cost for the hot buffet lunch and program is $23/per person. Reservations are requested, as seating is limited. A discounted series subscription is available for $60/per person.
Other upcoming Lunch & Learn events include “Illinois Stories” on November 15. These lunch-time programs will stimulate thinking as they build upon the university's tradition of open and intelligent dialogue.
Visit www.uis.edu/advancement/alumni/ to register online. For more information, contact the UIS Office of Advancement at 217/206-6058 or email email@example.com.